Nethi Ariselu is a traditional South Indian delicacy made with finely ground rice flour, pure jaggery, and generous amounts of fragrant ghee. Soft, rich, and irresistibly melt-in-the-mouth, these ghee-infused Ariselu offer a luxurious twist on the classic festive sweet.

Each piece is handcrafted with care, fried to perfect golden softness, and finished with aromatic ghee that enhances its flavor and authenticity. A beloved treat during celebrations like Sankranti and weddings, Nethi Ariselu bring the true taste of tradition and homemade goodness to every bite.