Bellam Putharekulu (Dry Fruits) is a premium traditional Andhra sweet made with ultra-thin rice starch sheets filled with pure jaggery (bellam), ghee, and a generous blend of premium dry fruits. Each piece delivers a perfect harmony of crisp texture, natural jaggery sweetness, and rich nutty flavor.

Handcrafted using the authentic Atreyapuram method, this wholesome delicacy combines tradition with luxury—making it perfect for gifting, festivals, and special celebrations. With its melt-in-the-mouth appeal and superior ingredients, Bellam Putharekulu (Dry Fruits) brings you the true taste of Andhra’s finest heritage sweets.