Kova Kajjikaya is a luxurious twist on the classic Andhra kajjikaya, filled with a rich, creamy kova (mawa) mixture that melts in every bite. Wrapped in a crisp, golden pastry shell and fried to perfection, each piece offers an irresistible blend of crunch on the outside and soft, milky sweetness on the inside.

Perfect for festive celebrations, gifting, or indulging in a premium traditional sweet, Kova Kajjikaya stands out for its decadent flavor and handcrafted authenticity. Made using pure ingredients and time-honored techniques, this delightful treat brings home the true essence of traditional Indian mithai.